Peep Bunny Brownies

June 15, 2013

This is the treat my daughter took to school to hand out on her birthday. Homemade brownies layered on top of edible Easter grass and topped off with a bunny Peep on a toothpick.

1 2/3 cups granulated sugar
3/4 cup (1 1/2 sticks) butter melted
2 Tbsp. water
2 large eggs
2 tsp. vanilla extract
1 1/3 cups all-purpose flour (I actually substitute wheat flour and it works fine)
3/4 cup baking cocoa
1/2 tsp. baking powder
1/4 tsp. salt
3/4 cup chopped nuts (optional)
15 Peeps (number depends on how many brownies you are serving)

Preheat oven to 350 degrees F. Grease 13×9 baking pan. (I like to use a pan that is smaller to make the brownies thicker and more gooey!) Combine sugar, butter, and water in large bowl. Stir in eggs and...
See the full directions on my site

Nutritions

Calories
443

Sodium
153mg
6% DV

Fat
20g
31% DV

Protein
5g
10% DV

Carbs
61g
20% DV

Fiber
2g
9% DV

Snack Baked