Desserts

Peeps Baked Lemon Cake Donuts

28

Peeps Baked Lemon Cake Donuts perched in nests are the perfect treats to add to your Easter brunch menu

8
DONUT
½ cup all-purpose flour
¾ cup whole wheat pastry flour
? cup granulated sugar
1 teaspoon baking powder
½ teaspoon salt
2 eggs, large
? cup milk
2 tablespoons oil (canola)
3 tablespoons applesauce, unsweetened
2 teaspoons lemon juice, freshly squeezed
1½ teaspoons vanilla extract
1 tablespoon lemon zest
GLAZE
1 cup powdered sugar
1-2 tablespoons lemon juice, freshly squeezed
GARNISH
Marshmallow Peeps
Green candy shred (grass)
mini jelly beans
http://www.thefoodieaffair.com/2016/03/13/peeps-baked-lemon-cake-donuts/
See the full directions on my site
Nutritions

Calories
207

Sodium
168mg
7% DV

Fat
4g
7% DV

Protein
17g
35% DV

Carbs
25g
8% DV

Fiber
0.8g
3% DV

Marinated Taro Root

567

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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