Perfect German Pancakes

March 22, 2013

3401

This was one of my favorite breakfasts growing up. I just love how they puff up in the pan. Top them with powdered sugar and syrup and they're to die for! If these are new to you , make them! Make them NOW! You wont regret it.

3 eggs
1/2 cup milk
1/2 cup flour
dash of salt
1/2 tsp vanilla
1 Tbs butter

Preheat oven to 425 degrees F. As oven preheats, put the butter in 8 x 8-in. baking dish and place in oven, just until melted. Place the eggs, milk, flour, salt and vanilla in a blender; cover and...
See the full directions on my site

Nutritions

Calories
49

Sodium
21mg
0% DV

Fat
1g
2% DV

Protein
2g
4% DV

Carbs
6g
2% DV

Fiber
0.4g
1% DV

Breakfast Baked