Desserts

PERFECT Pie Crust

295

The recipe, how to, & why this or that of pie crust. Tutorial by a Culinary Graduate.

8
1 cup shortening ( I prefer butter flavored, if you have it )
3 cups all-purpose flour
1 whole egg
5 Tbsp + ice cold water
1 Tbsp white vinegar
1 tsp salt

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See the full directions on my site
Nutritions

Calories
379

Sodium
504mg
21% DV

Fat
22g
34% DV

Protein
5g
10% DV

Carbs
35g
12% DV

Fiber
1g
6% DV