Main Dishes

Pesto Chicken Pasta

139

This delicious pasta salad can be served warm or cold. Both ways are delicious!

8
Pesto Chicken Pasta
Makes 4-6 servings

2 chicken breasts, cooked and cut into bite size pieces
1/2 cup sliced sauteed mushrooms
1/2 cup diced sauteed zucchini
8 oz pasta, shape of your choice, cooked and drained
Garnish:
Parmesan cheese
1/3 cup diced tomatoes


Cream Sauce (see notes above):

3/4 cup heavy whipping cream
1/4 cup water
2 tablespoons butter
1/4 cup prepared pesto sauce
1/8 teaspoon garlic powder
1/4 teaspoon salt
1/2 cup Parmesan cheese, shredded
1. Prepare the chicken breasts. Cook and cut into bite sized pieces. Set aside. Saute the mushrooms and zucchini for several minutes, until softened. Set aside. 2. Bring water to a boil. Add pasta and cook...
See the full directions on my site
Nutritions

Calories
241

Sodium
384mg
16% DV

Fat
14g
22% DV

Protein
9g
18% DV

Carbs
16g
5% DV

Fiber
0.9999999999999999g
3% DV
Lunch American Chicken