Salads

Pineapple-Pecan Chicken Salad

1079

This refreshing chicken salad gets its flavor zip from pineapple tidbits and chopped pecans ... a very tasty combination, indeed.

6
3 c. chopped cooked chicken breasts
1 c. finely chopped celery
2 green onions, sliced (about 3 T.)
2 T. finely chopped green pepper
1 tsp. salt
Dash of black pepper
1/2 c. mayonnaise
1/2 c. chopped pecans
1 (20 oz.) can pineapple tidbits, drained
2 T. lemon juice
Combine chicken, celery, green onion, green pepper, salt, black pepper, and mayonnaise in a bowl; mix well. Stir in pecans, pineapple, and lemon juice. Chill for about 30 minutes before serving.
See the full directions on my site
Nutritions

Calories
177

Sodium
394mg
16% DV

Fat
10g
16% DV

Protein
2g
4% DV

Carbs
15g
5% DV

Fiber
2g
11% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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