Casseroles

Polish Perogi Casserole

234
10
1 cup mashed potatoes (instant or leftovers is fine)
1 lb shredded cheddar cheese
3/4 cup butter
2 -3 medium onions, diced
9 -12 lasagna noodles
Cook noodles as directed on package to al dente. Saute onions in 1 stick of butter (may use more if desired). Butter 13x9 inch pan with remaining 1/2 stick butter. Mix sauteed onions with mashed potatoes. Layer noodles, then potatoes, then cheese, and repeat, ending with cheese. Cover with foil and bake in a 350° oven for 25-30 minutes or until cheese is melted. (top with sour cream and garnish with chives/green onion)
Nutritions

Calories
303

Sodium
80mg
3% DV

Fat
14g
22% DV

Protein
8g
17% DV

Carbs
31g
10% DV

Fiber
2g
9% DV