CasserolesSeptember 07, 2013
Calories
303
Sodium
80mg
3% DV
Fat
14g
22% DV
Protein
8g
17% DV
Carbs
31g
10% DV
Fiber
2g
9% DV
Polish Perogi Casserole
234
10
1 cup mashed potatoes (instant or leftovers is fine)
1 lb shredded cheddar cheese
3/4 cup butter
2 -3 medium onions, diced
9 -12 lasagna noodles
1 lb shredded cheddar cheese
3/4 cup butter
2 -3 medium onions, diced
9 -12 lasagna noodles
Cook noodles as directed on package to al dente.
Saute onions in 1 stick of butter (may use more if desired).
Butter 13x9 inch pan with remaining 1/2 stick butter.
Mix sauteed onions with mashed potatoes.
Layer noodles, then potatoes, then cheese, and repeat, ending with cheese.
Cover with foil and bake in a 350° oven for 25-30 minutes or until cheese is melted.
(top with sour cream and garnish with chives/green onion)
Nutritions
Calories
303
Sodium
80mg
3% DV
Fat
14g
22% DV
Protein
8g
17% DV
Carbs
31g
10% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g48%
Polysaturated Fat1g6%
Monosaturated Fat4g26%
Cholesterol68mg22%
Sodium80mg3%
Potassium235mg6%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar2g4%
Vitamin A470IU9%
Vitamin B60.19mg9%
Vitamin C7mg12%
Calcium73mg7%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.