Cookies

Polka Dot Cookie Bars

112

A fun, quick, and easy cookie Bar!

25
1 cup butter softened
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1/2 teaspoon vanilla extract
2 1/4 cups flour
1/3 cup baking cocoa
1/2 teaspoon salt
1 1/2 cups white chocolate chips (divided)
In the bowl of a stand mixer (or a regular bowl if you don't have a stand mixer), cream the butter and sugars together until smooth. Add eggs and vanilla extract and beat well. Slowly add in the flour, cocoa, baking soda, and salt. Fold in 1 cup of white chocolate chips. Spread in a well greased 15x10x1 inch pan. Sprinkle the remaining white chips over the top of the batter. Bake at 375 degrees for 18-23 minutes. If you don't have a 15x10 pan, you can use a 9x13 pan to make the cookies instead. They will be thicker and will need longer to cook (closer to 30-40 minutes). Test with toothpick near the center, if it comes out clean, then they are ready (be sure to do this step with cookie bars - it's important so you don't have doughy/soggy cookie bars in the middle!) Let the cookie bars cool in the pan before cutting.
Nutritions

Calories
213

Sodium
63mg
2% DV

Fat
10g
16% DV

Protein
2g
4% DV

Carbs
27g
9% DV

Fiber
1g
4% DV

Cafe Rio Sweet Pork Recipe

1

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Cafe Rio has amazing recipes and this Cafe Rio sweet pork recipe is a perfect summer recipe. It is a nice change from your traditional salad recipe, and has the best flavor profiles.  Cafe Rio sweet pork recipe from Six Sisters is a recipe that you will enjoy and make again and again. What I ...

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