Pork Chops with Apple Gravy

August 11, 2016

Pork chops are browned and topped with a lightly-sweet apple gravy.

4 boneless pork chops
1 teaspoon poultry seasoning
1/2 teaspoon kosher salt, plus a pinch
freshly ground black pepper
1 tablespoon butter
6 ounces apple juice
1 teaspoon white wine or white balsamic vinegar
1 tablespoon cornstarch
1/2 cup heavy whipping cream or half and half
minced parsley, optional

Sprinkle poultry seasoning, 1/2 tsp. kosher salt, and black pepper evenly over both sides of the pork chops. Heat butter in a skillet over medium-high heat until melted. Add pork chops, and cook...
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Nutritions

Calories
216

Sodium
29mg
1% DV

Fat
15g
24% DV

Protein
7g
15% DV

Carbs
8g
2% DV

Fiber
1g
4% DV