Main Dishes

Pork Tenderloin and EASY Gravy

March 23, 2013

This is so stinky easy and makes THE best gravy. What's even better is to have open faced pork tenderloin sammies the next day! Just toast some bread and begin layering. Toast on bottom, meat and gravy on top, then another slice of toast and repeat!!

2 pork tenderloins (they usually come two in a pack)
1 can cream of mushroom soup
1 can golden mushroom soup
1 can french onion soup

1. Add your soups to your crock pot and mix till combined 2. Add pork tenderloins and cook on low for 4-5 hours.

Nutritions

Calories
75

Sodium
252mg
10% DV

Fat
5g
8% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 3g 16%

Polysaturated Fat 0.51g 3%

Monosaturated Fat 1g 10%

Cholesterol 16mg 5%

Sodium 252mg 10%

Potassium 258mg 7%

Protein 1g 3%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.8g 3%

Sugar 0.9g 1%

Vitamin A 233IU 4%

Vitamin B6 0.43mg 21%

Vitamin C 0.8mg 1%

Calcium 45mg 4%

Iron 0.45mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Pork Dinner Slow Cooker American