Appetizers

Portobello Mushroom Pizza

1

A fun healthy twist on pizza, this Portobello Mushroom Pizza recipe is healthy and will satisfy your pizza craving! Enjoy!

3-5 large portobello mushrooms
1/2 cup tomato paste or pizza sauce
1/2 cup mozzarella cheese shredded/grated
1 clove garlic sliced/minced
mini pepperoni and oregano for toppings (and your toppings of choice)
Heat oven up to 400F Wash and remove the stem of the portobello mushrooms (you can bake them too and just eat them plain if you don\\\'t want to waste food). Bake the mushrooms for 10-15 minutes to dry out...
See the full directions on my site
Nutritions

Calories
873

Sodium
3192mg
133% DV

Fat
45g
70% DV

Protein
52g
104% DV

Carbs
86g
29% DV

Fiber
13g
55% DV

Rich, gooey and fudgy Chocolate Chess Pie is a favorite Southern dessert that's perfect for every occasion. Best of all, the easy pie recipe is ready for the oven with just 10 minutes of prep!

1 c sugar
3 T cornmeal
3 T unsweetened cocoa powder
Pinch salt
3 eggs
1/2 c salted butter
1/2 c light corn syrup
1 t vanilla extract
1 unbaked 9-inch pie crust
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  1. Preheat oven to 350 degrees F. In a large bowl, whisk together sugar, cornmeal, cocoa and salt. Add eggs, melted butter, corn syrup and vanilla; mix well. Pour into unbaked pie crust.

  2. See the full directions on my site
Nutritions

Calories
364

Sodium
274mg
11% DV

Fat
24g
37% DV

Protein
2g
5% DV

Carbs
38g
12% DV

Fiber
1g
6% DV
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