Main Dishes

Poutine

45

French fries with cheese curds and gravy. Classic Canadian comfort food!

4
For the fries:
3-4 Russet potatoes
2 tablespoons vegetable oil
Salt and pepper, to taste

For the gravy:
4 tablespoons butter
1 shallot, minced
1 clove garlic, minced
1/4 cup flour
4 cups beef stock
2 tablespoons ketchup
2 teaspoons cider vinegar
1 teaspoon Worcestershire sauce
Salt and pepper, to taste
2 cups white cheddar cheese curds, room temperature
Cut potatoes into sticks about 1/4 inch thick. Place in a large bowl and cover with hot water. Let stand 15-20 minutes. Preheat oven to 475 degrees. Line a large baking sheet with foil and spray generously...
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Nutritions

Calories
516

Sodium
986mg
41% DV

Fat
38g
58% DV

Protein
22g
45% DV

Carbs
16g
5% DV

Fiber
3g
15% DV