Pretzel Wrapped Hot Dogs

19
12
2 C bread flour1
1/2 tsp active dry yeast
1/4 tsp salt
1/2 tsp sugar
7/8 C water
1-2 TBS coarse Salt
1 egg, slightly beaten
Preheat oven to 450 Mix all ingredients except salt and egg. This is where a bread maker is wonderful because it takes care of all the mixing and kneading! When dough has doubled its size it is ready! Divide ...
See the full directions on my site
Nutritions

Calories
13

Sodium
61mg
2% DV

Fat
2g
3% DV

Protein
0.7g
1% DV

Carbs
0.6g
0% DV

Fiber
0.3g
1% DV

Pressure Cooker Short Ribs is the most mouthwatering and delicious recipe that you will taste this season! Tender, fall-off-the-bone, short ribs "braised" in the pressure cooker with brandy and Middle Eastern spices. Mashed pumpkin-cauliflower accompanies these short ribs seasoned only with brown butter. Topped with a runny yolk fried egg, a tangy pickled red onion, and brightened up with lightly seasoned microgreens, this recipe is perfect for an amazing brunch, lunch or dinner.

1 stick butter ( or use Original Brown Butter from Black and Bolyard )
1 pumpkin
5 pounds beef short ribs ( bone-in slab or 6 bone-in short ribs )
6
Nutritions

Calories
1817

Sodium
6mg
0% DV

Fat
191g
295% DV

Protein
2g
4% DV

Carbs
3g
1% DV

Fiber
2g
9% DV
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