Appetizers
February 26, 2014
Calories
6880
Sodium
475mg
19% DV
Fat
21g
33% DV
Protein
200g
401% DV
Carbs
1506g
512% DV
Fiber
300g
1203% DV
Pudding Tapai Polkadot
1
Pudding Tapai Polkadot
16
Pearl milk pudding :
1 packet gelatin powder green
800 ml of liquid milk
125 grams of sugar
1/4 teaspoon salt
1 sheet of pandan leaves , torn
150 gramjeli black pearl
Pudding Tapai :
1 packet gelatin white powder
75 grams sugar
500 ml of liquid milk
1/4 teaspoon salt
1 egg yolk
150 grams of fermented cassava , blender
1/2 teaspoon vanilla powder
1 drop of yellow dye
1 packet gelatin powder green
800 ml of liquid milk
125 grams of sugar
1/4 teaspoon salt
1 sheet of pandan leaves , torn
150 gramjeli black pearl
Pudding Tapai :
1 packet gelatin white powder
75 grams sugar
500 ml of liquid milk
1/4 teaspoon salt
1 egg yolk
150 grams of fermented cassava , blender
1/2 teaspoon vanilla powder
1 drop of yellow dye
Coconut pudding : cob jelly , coconut milk , sugar , salt , and pandan leaves to boil . Lift .
While hot, add the pearl jelly , mix well .
Pour pudding into a glass pearl , let cool .
Nutritions
Calories
6880
Sodium
475mg
19% DV
Fat
21g
33% DV
Protein
200g
401% DV
Carbs
1506g
512% DV
Fiber
300g
1203% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
6g
32%
Polysaturated Fat
10g
68%
Monosaturated Fat
4g
25%
Cholesterol
66mg
22%
Sodium
475mg
19%
Potassium
5933mg
169%
Protein
200g
401%
% DAILY VALUE*
Total Carbohydrate
Fiber
300g
1203%
Sugar
54g
109%
Vitamin A
511IU
10%
Vitamin B6
5mg
257%
Vitamin C
23mg
39%
Calcium
1032mg
103%
Iron
47mg
262%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
