Desserts

Pumpkin Ale Brioche Bread Pudding

Christie Campbell
December 24, 2016
227

Pumpkin mingles with pumpkin ale, cream, brioche, and chocolate in this twist on a classic dessert.

8
2 cups fat free half and half
1 cup egg substitute
1/2 cup granulated sugar
1 tablespoon vanilla extract
3/4 cup canned pumpkin
1 cup pumpkin ale concentrate
1 teaspoon pumpkin pie spice
1/4 cup margarine, softened
4 cups brioche bread, cubed
Place 12 ounces pumpkin ale in a small saucepan over medium-high heat. Bring to a boil then reduce heat to a simmer and cook until reduced to 1 cup. Preheat oven to 350. Combine ale concentrate with the...
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Nutritions

Calories
1107

Sodium
136mg
5% DV

Fat
74g
115% DV

Protein
6g
12% DV

Carbs
31g
10% DV

Fiber
4g
17% DV
SnackLow-FatBaked

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Juicy chicken in herbs roasted in salt

685
1 1/2 kg chicken
1 kg salt
1 tsp. rosemary
1 tsp. thyme
1 1/2 tsp salt
1 tsp granulated garlic
1 tsp sweet pepper powder
1/2 tsp chili powder or chili flakes
  • It is best to soak the chicken in cold water for about 1 hour. If the water is red, change the water during the rain or wash the chicken, dry it, rub it with mixed herbs and leave it in the...

See the full directions on my site
Nutritions

Calories
4417

Sodium
5187mg
216% DV

Fat
431g
664% DV

Protein
5g
11% DV

Carbs
7g
2% DV

Fiber
7g
28% DV