Cakes

Pumpkin Banana Cake

3

This moist and delicious cake is perfect for a non-pie dessert on Thanksgiving. It's super moist and delish!

20
CAKE
1/2 c. butter or margarine, softened
1 1/2 c. sugar
2 eggs
1 tsp. vanilla extract
1 tsp. baking soda
1/4 tsp. salt
2 c. flour
1 c. pumpkin pie filling
2 medium ripe bananas, mashed
FROSTING
8 oz cream cheese, softened
1/2 c. butter, softened
2 tsp. vanilla extract
3-4 c. powdered sugar
Cream butter and sugar together in a mixing bowl. Add eggs, pumpkin, and vanilla. In a separate bowl whisk together flour, baking soda, and salt. Gradually add the flour mixture to the butter and sugar...
See the full directions on my site
Nutritions

Calories
484

Sodium
194mg
8% DV

Fat
21g
33% DV

Protein
4g
9% DV

Carbs
67g
23% DV

Fiber
4g
17% DV