Pumpkin Butter Donuts with Granola

52

Pumpkin Butter baked donuts topped with glaze & granola

12
3 cups all-purpose flour
1-1/2 cups granulated sugar
3 tsp baking powder
2 sticks butter- melted & cooled slightly
3/4 cup milk
1 cup pumpkin butter
2 eggs - lightly beaten
1 tbsp molassas
Glaze
2 cups confectioners sugar
2-3 tbsp milk
Topping
1 cup of your favorite of granola
Preheat donut maker or if using an oven for full size donuts- preheat to 350 degrees. Add dry ingredients to bowl - make a well in the center Add in milk & eggs - whisk to combine until the milk &...
See the full directions on my site
Nutritions

Calories
333

Sodium
79mg
3% DV

Fat
2g
4% DV

Protein
8g
17% DV

Carbs
70g
24% DV

Fiber
2g
8% DV
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I love it because it's great for a holiday dinner. Everyone raves and it get devoured in no time. But, it's also perfect for busy weeknights. You can easily assemble this casserole ahead of time and stash it in the fridge until you're ready to eat it. Then just bake it off. 30 minutes and done!

Get the full recipe here:


See the full directions on my site
If you love super easy recipes, then you will love this Cheddar Corn Casserole! It's easy to make and, oh, so good!