Pumpkin Chocolate Muffins

September 15, 2017

These deliciously moist pumpkin muffins are swirled with chocolate and perfectly spiced. Enjoy with your morning tea or coffee this autumn!

2 cups plain/all-purpose flour 250g
1/4 cup cocoa powder 25g
3/4 cup light or dark brown sugar 150g
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
2 large eggs room temperature
1/3 cup vegetable oil 80ml
1 cup Greek-style yogurt 240g
1 teaspoon vanilla extract

Preheat the oven to 200C/400F/Gas 6. Grease a 12-hole muffin pan well, then set aside. Whisk together the flour, sugar,, baking soda, salt, and spices. Set aside. Whisk together the eggs, oil, yogurt,...
See the full directions on my site

Nutritions

Calories
88

Sodium
191mg
7% DV

Fat
7g
11% DV

Protein
1g
2% DV

Carbs
3g
1% DV

Fiber
0.6g
2% DV

Baked Fall