Pumpkin Cornbread Muffins #PumpkinWeek

December 10, 2016

Southern sweet cornbread is infused with delicious pumpkin in these quick muffins. Pumpkin Cornbread Muffins taste like fall in a small, tasty, package.

1 1/2 cup flour
3/4 cup cornmeal
1 1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon ginger
1/8 teaspoon nutmeg
1/2 cup granulated sugar
1/2 cup brown sugar
1 cup pumpkin puree
1 cup yogurt
2 large eggs
1/2 teaspoon salt

Preheat oven to 350. Combine flour with the next six ingredients (cornmeal through nutmeg) in a large mixing bowl. Set aside. Using a whisk combine the remaining ingredients in a mixing bowl until the sugar...
See the full directions on my site

Nutritions

Calories
127

Sodium
145mg
6% DV

Fat
1g
1% DV

Protein
3g
6% DV

Carbs
27g
9% DV

Fiber
1g
5% DV