Muffins

Pumpkin Cranberry Muffins

3

A totally delicious and moist muffin. A perfect holiday muffin.

24
Muffins
3 cups all purpose flour
1/2 tablespoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
2 teaspoons baking soda
2 cups granulated sugar
1 1/4 cup canned pumpkin puree
4 eggs
1 cups canola oil
1/2 cup orange juice
2 cups fresh cranberries

Orange Icing
1/2 cup powdered sugar
1 tablespoon orange juice
Preheat oven to 350º F. Line 2 muffin pans with liners. Very lightly spray the liners with baking spray or use no liners and spray the muffin pans very well. Set aside. In a large bowl whisk together the...
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Nutritions

Calories
221

Sodium
122mg
5% DV

Fat
7g
12% DV

Protein
2g
5% DV

Carbs
33g
11% DV

Fiber
1g
6% DV
foodmeanderings.com

This easy stewed rhubarb recipe uses strawberry gelatin for a rich color and cinnamon, orange and vanilla for a depth of flavor like no other! Fresh or frozen rhubarb can be used in this recipe

This easy stewed rhubarb recipe uses strawberry gelatin for a rich color and cinnamon, orange and vanilla for a depth of flavor like no other!