Muffins

Pumpkin Ginger Yogurt Muffins

3

If you are one of those people who loves muffins from your coffee shop and doesn\\\'t want to put in any more effort than just a box mix, whip these up and your mind will be changed forever. The yogurt creates such a high moisture content that lasts throughout the baking process because it doesn\\\'t evaporate out of the mixture as quickly as milk would. I utilized cake flour in this recipe as well because it makes for a finer grain texture. Scoop the orange sinful batter into seasonal cas

12
8 ounces of butter, softened
8 ounces of brown sugar
2 eggs
1 1/2 cups of pumpkin puree
1 tablespoon of vanilla extract
10 ounces of cake flour
1 teaspoon of baking powder
1 teaspoon of baking soda
1/2 teaspoon of salt
10 ounces of fat free yogurt
1 1/2 teaspoon of pumpkin pie spice
1 teaspoon of ginger, freshly grated
1. Preheat your oven to 350\\\'F. 2. Cream the butter and brown sugar together until the mixture is light in color and fluffy. Whisk in the eggs one at a time until fully combined. Add in the pumpkin and...
See the full directions on my site
Nutritions

Calories
275

Sodium
433mg
18% DV

Fat
15g
24% DV

Protein
2g
5% DV

Carbs
31g
10% DV

Fiber
1g
5% DV
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Chicken Lettuce Wraps are a quick, delicious, healthy meal that you will love to eat. They taste very indulgent and flavorful. Honestly, you will think you are eating something bad for you but are actually super nutritious.

Get the full recipe here:


See the full directions on my site
Chicken Lettuce Wraps are a quick, delicious, healthy meal that you will love to eat. They taste very indulgent and flavorful. Honestly, you will think you are eating something bad for you but are actually super nutritious.