Pumpkin Macaroni and Cheese with Pancetta and Peas
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Creamy, flavorful pumpkin mac n cheese with pancetta and peas makes for the perfect fall meal or Thanksgiving side dish.
6
12 ounce package of elbow macaroni
4 ounces of diced pancetta
1 (15 ounce) can of pumpkin
2 1/2 cups of half and half ( milk, or cream )
3 cups of cheese*
1 cup of frozen peas
4 cloves of garlic
1 tsp of smoked paprika
1/2 tsp of sage
1/2 tsp of chili powder
1/2 tsp of garlic powder
salt and pepper to taste
For crumb topping
1/2 cup of bread crumbs*
2 tbs melted butter
between 1/4 and 1/2 cup of additional cheese
scallions or chives to garnish
4 ounces of diced pancetta
1 (15 ounce) can of pumpkin
2 1/2 cups of half and half ( milk, or cream )
3 cups of cheese*
1 cup of frozen peas
4 cloves of garlic
1 tsp of smoked paprika
1/2 tsp of sage
1/2 tsp of chili powder
1/2 tsp of garlic powder
salt and pepper to taste
For crumb topping
1/2 cup of bread crumbs*
2 tbs melted butter
between 1/4 and 1/2 cup of additional cheese
scallions or chives to garnish
Cook pasta according to directions on package. Drain and set aside.
While pasta is cooking, heat a 12" cast iron skillet over medium heat. Cook the pancetta until it is crispy. Discard some of the grease if...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
381
Sodium
228mg
9% DV
Fat
22g
34% DV
Protein
10g
20% DV
Carbs
31g
10% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 12g 62%
Polysaturated Fat 1g 10%
Monosaturated Fat 8g 50%
Cholesterol 61mg 20%
Sodium 228mg 9%
Potassium 417mg 11%
Protein 10g 20%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 15%
Sugar 2g 4%
Vitamin A 3874IU 77%
Vitamin B6 0.21000000000000002mg 10%
Vitamin C 9mg 16%
Calcium 136mg 13%
Iron 1mg 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
