Pumpkin Pie Oatmeal | Annie's Noms

November 18, 2014

This Pumpkin Pie Oatmeal is pure, hearty comfort in a bowl! Warm, sweet, spicy and filling, it's the perfect breakfast choice for these colder months.

1 cup milk, I used skim, but you can substitute any
Pinch salt
1/2 cup rolled oats
1/4 cup pumpkin purée
Pumpkin Pie Spice or Cinnamon, to taste
Sweetener or sugar, to taste

Place the milk and salt into a medium sized pan over a medium-high heat. Bring to the boil, stirring occasionally so it doesn't burn. Once boiling, add in the oats and stir until they start to thicken. Add...
See the full directions on my site

Nutritions

Calories
547

Sodium
231mg
9% DV

Fat
13g
21% DV

Protein
29g
58% DV

Carbs
75g
25% DV

Fiber
13g
54% DV

Breakfast Boiled