Pumpkin Pie with Walnuts & Cinnamon

October 28, 2014

This homemade pumpkin pie is super easy, super delicious and it looks great as a dessert on a festive dinner. This recipe is amazing, the taste of pumpkin is simply transformed by the cinnamon, tasting more like an apple pie with a hint of pumpkin.

400 gr = 14 oz Thin Puff pastry
1 kg = 2 lbs Pumpkin, grated
50 gr = 2 oz melted butter
1 Small cup sugar
7 Tablespoons oil (I used sunflower)
2 Fistfuls walnuts (halves or crushed; I prefer them in halves)
Cinnamon to taste
10 gr = 0.35 oz vanilla sugar (or 2-3 teaspoons)

Mix the grated pumpkin with oil and roast for about 2 minutes Add sugar, vanilla sugar, walnuts and cinnamon Spread half of the pastry sheets on a baking tray (make sure the pastry is larger than the...
See the full directions on my site

Nutritions

Calories
538

Sodium
112mg
4% DV

Fat
26g
40% DV

Protein
10g
21% DV

Carbs
50g
17% DV

Fiber
3g
12% DV

Snack Baked