Pumpkin Spice Latte, Like Starbucks Coffee

1st step: Make the syrup: split in two the vanilla pod and scrape to get the seeds. In a saucepan, mix all the ingredients evenly and in leaving the clove in integer and the split vanilla bean. Bring to a boil and then let simmer gently during 10-15 minutes for the liquid to evaporate. Then let cool down, remove the vanilla bean and the clove before putting in a pot to jams sterilized. Book at cost. 2nd step: Prepare the latte: pour your espresso, heat up your milk. In a large cup, pour the syrup with the pumpkin in the bottom, cover with your espresso hot. Add the hot milk. Finalization: Cover with whipped cream and sprinkle with spices. HAS drinking many hot!