DessertsMarch 04, 2014
Calories
354
Sodium
325mg
13% DV
Fat
17g
26% DV
Protein
43g
87% DV
Carbs
4g
1% DV
Fiber
2g
10% DV
Punkin Pie Filling (AKA Libby's Famous Pumpkin Pie) Recipe
27
This recipe for "Punkin" Pie Filling (AKA Libby's Famous Pumpkin Pie), by DeMya Nixon, 3rd Grade, is from Multisensory Learning Academy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
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1 1/2 C. sugar
1 tsp. salt
2 tsp. cinnamon
1 tsp. ginger
1/2 tsp. ground cloves
4 large eggs
1 29 oz. can pumpkin
2 12 oz. cans evaporated milk
2 unbaked 9 inch pie shells (4 C. volume)
1 tsp. salt
2 tsp. cinnamon
1 tsp. ginger
1/2 tsp. ground cloves
4 large eggs
1 29 oz. can pumpkin
2 12 oz. cans evaporated milk
2 unbaked 9 inch pie shells (4 C. volume)
Mix sugar, salt, cinnamon, ginger and cloves. Beat eggs in a large bowl then stir in pumpkin and sugar and spice mixture. Gradually add evaporated milk. Pour into 2 unbaked pie shells. You may substitute 3...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
354
Sodium
325mg
13% DV
Fat
17g
26% DV
Protein
43g
87% DV
Carbs
4g
1% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat5g36%
Monosaturated Fat6g41%
Cholesterol169mg56%
Sodium325mg13%
Potassium532mg15%
Protein43g87%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar1.0g2%
Vitamin A172IU3%
Vitamin B60.8mg40%
Vitamin C2mg4%
Calcium78mg7%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.