Quick and Easy Banana Pudding

October 04, 2016

This quick and easy southern staple dessert can be ready in 20 minutes or less and costs you $5. It is delicious and refreshing and can be kept in the fridge for a few days.

2 bags Vanilla Wafers
6 to 8 bananas, sliced
2 cups milk
1 (5 oz.) box French Vanilla pudding
1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream

Line the bottom of a 13x9 inch inch dish with 1 bag of cookies and layer bananas on top. In a bowl, combine the milk and pudding mix. Blend well using a handheld electric mixer or stand mixer. Pour the...
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Nutritions

Calories
120

Sodium
90mg
3% DV

Fat
7g
11% DV

Protein
4g
8% DV

Carbs
9g
3% DV

Fiber
1g
5% DV