Side Dishes

Rainforest Cafe Copycat Beef Lava Nachos

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20
1 1/2 pounds lean ground beef
1 yellow onion ( diced )
1 (1 ounce) packet taco seasoning
1/3 cup water
1 (14 ounce) can black beans ( rinsed and drained )
1 (10 ounce) bag tortilla chips
1 red bell pepper ( diced )
1 green bell pepper ( diced )
1 1/2 cups Monterey Jack cheese ( shredded )
1 1/2 cups cheddar cheese ( shredded )
3 teaspoons green onions ( sliced )
1/2 cup soup cream
1 cup pico de gallo ( or favorite salsa )
1/2 cup guacamole
In a large skillet over medium high heat, brown ground beef and onion until beef is no longer pink. Add in taco seasoning and water, reduce heat to low, and let simmer for 4-5 minutes. On a large platter,...
See the full directions on my site
Nutritions

Calories
307

Sodium
317mg
13% DV

Fat
14g
23% DV

Protein
17g
34% DV

Carbs
23g
7% DV

Fiber
4g
18% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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