Ranch Dip Biscuits

April 25, 2017

These EASY RANCH DIP BISCUITS are the ultimate savory side. These Ranch Biscuits are oh so easy and oh so tasty. Once you make them, you’ll be making them for years!

• 1 (20 oz) tube canned biscuits, regular size
• ½ cup unsalted butter, melted
• ½ cup Ranch (or your favorite flavor) dip; Marzetti or your favorite (premade ranch dip)
• ¼ cup grated cheese; cheddar, Mexican cheese blend or your favorite

1. Preheat oven to 350F. Line a large baking sheet with parchment paper or aluminum foil. 2. Bake biscuits at 350F per package directions. 3. While biscuits are baking, melt the butter in a small mixing...
See the full directions on my site

Nutritions

Calories
304

Sodium
2680mg
111% DV

Fat
19g
30% DV

Protein
3g
6% DV

Carbs
26g
8% DV

Fiber
0.9999999999999999g
3% DV

Dinner Baked