Muffins
November 13, 2016
Calories
242
Sodium
56mg
2% DV
Fat
9g
14% DV
Protein
4g
8% DV
Carbs
35g
11% DV
Fiber
1g
5% DV
Raspberry Almond Muffins
55
Almond muffins with raspberry jam in the middle and topped with cinnamon and sugar.
18
Muffins
3 cups all purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
10 tablespoon unsalted butter, softened
1 cup granulated sugar
1 ounce almond paste, about 3 tablespoons
2 eggs
1 1/2 cups plain yogurt
raspberry jam
Coating
4 tablespoons unsalted butter, melted
1/2 cup granulated sugar
2 teaspoons cinnamon
3 cups all purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
10 tablespoon unsalted butter, softened
1 cup granulated sugar
1 ounce almond paste, about 3 tablespoons
2 eggs
1 1/2 cups plain yogurt
raspberry jam
Coating
4 tablespoons unsalted butter, melted
1/2 cup granulated sugar
2 teaspoons cinnamon
Preheat the oven to 375º F. Spray 1 muffin tin and 6 slots of another muffin tin with cooking spray.
In a medium bowl whisk together the flour, baking power and baking soda.
In the bowl of a stand mixer,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
242
Sodium
56mg
2% DV
Fat
9g
14% DV
Protein
4g
8% DV
Carbs
35g
11% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
6g
30%
Polysaturated Fat
0.69g
4%
Monosaturated Fat
2g
17%
Cholesterol
25mg
8%
Sodium
56mg
2%
Potassium
165mg
4%
Protein
4g
8%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
5%
Sugar
18g
36%
Vitamin A
287IU
5%
Vitamin B6
0.2mg
10%
Vitamin C
0.7mg
1%
Calcium
83mg
8%
Iron
1mg
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
