Side Dishes

Raspberry Butter Spread

81

Try this Butter spread on pancakes, or your favorite breads

6
What you Need:
1 cup raspberries
2 tablespoons water
1 tablespoon sugar
1/2 cup butter, at room temperature
2 tablespoons powdered sugar
1 teaspoon blackberry liqueur
1/4 teaspoon lemon juice
Boil raspberries, water and sugar in a small saucepan over medium heat until syrupy, stirring frequently, about 5 minutes. Strain through sieve to remove seeds. Cool. Process with remaining ingredients...
See the full directions on my site
Nutritions

Calories
168

Sodium
2mg
0% DV

Fat
14g
22% DV

Protein
0.4g
0% DV

Carbs
7g
2% DV

Fiber
1g
6% DV