Casseroles

Croissant Breakfast Casserole

1894

This decadent and sweet Croissant Breakfast Casserole with Berries comes together quickly and easily, thanks to just a few simple, fresh ingredients. Paired with a hot cup of coffee, the rich, creamy, and buttery dish is a perfect addition to a holiday brunch on Easter, Mother's Day or Christmas; a lovely meal for a bridal shower or baby shower; and a simple but delicious treat on a lazy Sunday morning. It's truly the best breakfast casserole to feed a crowd -- and you can make it ahead, if you like!

10
6 croissants ( cut into 2-inch pieces )
3 cups fresh berries
8 eggs
1 cup sugar
1 1/2 teaspoons cinnamon
1/2 cup orange juice
2 teaspoons vanilla extract
1/4 t nutmeg
1/4 t salt
3 c milk
  • Preheat oven to 450°F.
  • Arrange croissants on a large rimmed baking sheet and toast in the oven for about 3-4 minutes.
  • Place croissants in a greased 9 x 13-inch baking...

See the full directions on my site
Nutritions

Calories
342

Sodium
341mg
14% DV

Fat
10g
16% DV

Protein
10g
21% DV

Carbs
51g
17% DV

Fiber
3g
13% DV

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The perfect side dish to any pasta – Cheesy Garlic Texas Toast! And it comes together in just a few minutes. TEXAS TOAST Whenever we have Baked Spaghetti or any pasta dish for dinner, we make sure to have some sort of garlic bread with it. My family loves the Garlic Texas Toast you can buy in ...

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