Raspberry Jam Cheesecake Muffins

183

This recipe for Raspberry Jam Cheesecake Muffins makes the most delightful, moist and decadent muffins that have a surprise inside that will give the kids a thrill.

¼ cup/50g granulated sugar
2 tablespoons/28g butter, softened
1 egg
½ cup/120ml milk
1 cups/125g all-purpose/plain flour
2 teaspoons baking powder
¼ teaspoon salt
For the Filling
2oz/60g Cream Cheese
? cup/25g granulated sugar
1 egg yolk
½ teaspoon vanilla extract
1 teaspoon lemon juice
4 tablespoons good quality Raspberry Jam
For the Topping:
¼ cup/50g Butter, melted
¼ cup/50g granulated sugar
¼ cup/50g all-purpose/plain flour
1 teaspoon ground cinnamon

Preheat oven to 375f/190C Line 12 muffin cups in a muffin pan with paper liners. Beat together the sugar, butter, and egg until well blended and pale. Stir in the milk and then add the flour, baking powder,...
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Nutritions

Calories
116

Sodium
117mg
4% DV

Fat
1g
2% DV

Protein
4g
9% DV

Carbs
21g
7% DV

Fiber
1g
6% DV

Breakfast Baked American