Breads

Raspberry Rolls

2
12
1 large handful of artisan bread in 5 minutes a day recipe
2/3 cup seedless raspberry jam
2 cups powdered sugar
2 tbsp butter, softened
1 tsp vanilla
2 tbsp milk
Preheat the oven to 375°. Roll out the dough into a large rectangle. Spread the jam on the inside of the dough and then roll it into a long log shape. Cut the dough into about 6 pieces. Arrange together in...
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Nutritions

Calories
131

Sodium
37mg
1% DV

Fat
2g
3% DV

Protein
1g
3% DV

Carbs
27g
9% DV

Fiber
0.8g
3% DV

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