Main Dishes

Ravioli and Italian Sausage Skillet

74

An incredibly delicious one pot meal.

6
1 tablespoon olive oil
1 pound spicy Italian sausage, casings removed
14.5 ounces fire roasted diced tomatoes
8 ounces no salt added tomato sauce
1 tablespoon no salt added tomato paste
2 teaspoon Italian seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
black pepper, to taste
16 ounces cheese filled ravioli
1 1/2 cups water
1 cup shredded mozzarella cheese
1/2 cup shredded parmesan cheese
In a large oven safe skillet, over medium high heat, cook and crumble the Italian sausage, until browned, about 3-5 minutes. Drain the excess fat, keeping the sausage in the skillet. Stir in the tomatoes,...
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Nutritions

Calories
427

Sodium
1177mg
49% DV

Fat
23g
36% DV

Protein
20g
40% DV

Carbs
35g
12% DV

Fiber
3g
14% DV