Ravioli Casserole in the Ninja

December 04, 2014

1 pound ground beef
1 onion, chopped
1 clove garlic, minced
1 (15 oz) can tomato sauce
1 can diced tomatoes
1 tsp. oregano
2 tsp. Italian seasoning
10 oz. frozen spinach, thawed
16 oz. bowtie pasta, cooked
1/2 cup parmesan cheese
1 1/2 cup mozzarella cheese, shredded

In the Ninja, brown ground beef with onion and garlic. Drain any grease. Add the tomato sauce, tomatoes, seasonings & spinach. Simmer on stovetop medium. In the meantime, cook the bowtie pasta, drain. Add the pasta to the sauce and stir well. Top with the cheeses to melt on top.

Nutritions

Calories
719

Sodium
841mg
35% DV

Fat
32g
49% DV

Protein
47g
95% DV

Carbs
51g
17% DV

Fiber
5g
23% DV