Red Velvet Cheesecake Swirl Brownies

February 22, 2014

226

Fudge brownies topped with a red velvet cheesecake swirl

1 box brownie mix (9x13 pan)
2 packages cream cheese, softened (8 oz. each)
1/2 cup sugar
2 eggs
2 Tablespoons sour cream
1 teaspoon vanilla extract
1/2 cup dry red velvet cake mix
1 cup Red Velvet M&M candies (optional)
Cool Whip
sprinkles

Prepare the brownies according to the package directions. Set 3/4 cup brownie batter aside. Pour the rest of the brownie batter in a greased 9x13 pan. Set aside. Place the cream cheese and sugar in a mixing...
See the full directions on my site

Nutritions

Calories
127

Sodium
101mg
4% DV

Fat
8g
12% DV

Protein
1g
3% DV

Carbs
11g
4% DV

Fiber
0.5g
2% DV

Snack Baked