Cupcakes seem to be one of American’s favorite snacks. Below is my recipe for making some delicious and flavorful red velvet cupcakes with a cream cheese frosting. The cupcakes are made with cocoa, butter, sugar, vanilla, red wine vinegar, red food coloring and buttermilk These cupcake are not only a treat for your taste buds but are also visually stimulating by the contrast in colors of the red velvet cake with the white cream cheese frosting. I also garnish them with some fresh raspberries