Main Dishes

Red, White and Green Farfalle Pasta

Kelsey M
April 23, 2015
5

A delicious, healthy pasta dish doesn't have to take very long at all! This dish can be thrown together in minutes and the longest part is waiting for the pasta to finish cooking!

3
farfalle,
olive oil
garlic cloves
chopped tomatoes
salt+pepper
lemon juice
feta cheese
arugula
parmesan
Fill a large pot with water and add a small handful of salt. Bring to a boil and pour in half a bag of farfalle (about 8oz). Cook until al dente. In a medium skillet, add a glug of olive oil and heat on...
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
Low-Sodium Vegetarian Dinner Sugar Free

Similar Recipes

Marinated Taro Root

1475
thecurrymommy.com

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root
See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
Loading more delicious recipes