Red Wine Dark Chocolate Hot Fudge Sauce

March 09, 2015

Rich, thick dark chocolate sauce. Sounds impressive, only three ingredients.

1/2 cup red wine (What you have on hand is fine. But remember, if you wouldn't drink it, don't cook with it.)
1 cup dark chocolate chips (I used the Bittersweet Ghirardelli chips)
1/4 cup light corn syrup

In a double boiler over medium-low heat simmer the wine approximately 10 minutes. It should reduce in volume and thicken slightly. Turn the heat down to low and add the chocolate chips and corn syrup,...
See the full directions on my site

Nutritions

Calories
1577

Sodium
86mg
3% DV

Fat
85g
130% DV

Protein
14g
29% DV

Carbs
184g
62% DV

Fiber
20g
80% DV

Vegetarian Snack