Rhubarb Crumb Cake

1

A delicious and moist coffee cake with tart rhubarb.

10
Crumb Topping
1/3 cup granulated sugar
1/3 cup brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
8 tablespoons unsalted butter, melted and slightly cooled
1 3/4 cups cake flour

Rhubarb
3 cups small diced rhubarb
2 tablespoon granulated sugar
1 teaspoon cornstarch
1/4 teaspoon ground ginger
2 teaspoons all purpose flour

Cake
1 1/4 cups cake flour
1/2 cup granulated sugar
1/4 teaspoon baking soda
6 tablespoons unsalted butter, softened but still cool cut into 6 pieces
1 egg
1 egg yolk
1 teaspoon vanilla extract
1/3 cup buttermilk

For Serving
powdered sugar
Crumb Topping Melt the butter in a medium bowl and let cool slightly. Add in the granulated sugar, brown sugar, cinnamon and ginger, whisking to combine. Add in the flour and stir until the mixture comes...
See the full directions on my site
Nutritions

Calories
1321

Sodium
540mg
22% DV

Fat
113g
174% DV

Protein
6g
13% DV

Carbs
57g
19% DV

Fiber
3g
15% DV