Main Dishes
April 28, 2015
Calories
1481
Sodium
3161mg
131% DV
Fat
30g
46% DV
Protein
92g
184% DV
Carbs
210g
71% DV
Fiber
46g
184% DV
Rice with Balsamic Onions and Shrimp
This rice with balsamic Onions and Shrimp is gluten free, flavourful, delicious, super quick to make. Save your time cooking easy and tasty meal.
2 tbsp + 1 tbsp olive oil
2 cups vertically sliced onion
1 tsp garlic, minced
1 tablespoon balsamic vinegar
2 cups fresh shrimp
Ground black pepper and salt
2 cups [url:1]cooked rice[/url] with peas (peas are optional)
2 tbsp green onions, chopped
Feta for garnishing
2 cups vertically sliced onion
1 tsp garlic, minced
1 tablespoon balsamic vinegar
2 cups fresh shrimp
Ground black pepper and salt
2 cups [url:1]cooked rice[/url] with peas (peas are optional)
2 tbsp green onions, chopped
Feta for garnishing
Warm up a large skillet over medium-high heat. Add 2 tbsp olive oil and garlic. Sauté for 15 seconds.
Add the onions and sauté until onion begins to soften and become tender.
Reduce heat to low and add...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1481
Sodium
3161mg
131% DV
Fat
30g
46% DV
Protein
92g
184% DV
Carbs
210g
71% DV
Fiber
46g
184% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
25g
129%
Polysaturated Fat
2g
14%
Monosaturated Fat
2g
14%
Cholesterol
569mg
191%
Sodium
3161mg
131%
Potassium
3002mg
85%
Protein
92g
184%
% DAILY VALUE*
Total Carbohydrate
Fiber
46g
184%
Sugar
25g
51%
Vitamin A
4600IU
92%
Vitamin B6
2mg
147%
Vitamin C
77mg
129%
Calcium
1154mg
115%
Iron
13mg
73%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
