Main DishesApril 28, 2015
Calories
1481
Sodium
3161mg
131% DV
Fat
30g
46% DV
Protein
92g
184% DV
Carbs
210g
71% DV
Fiber
46g
184% DV
Rice with Balsamic Onions and Shrimp
This rice with balsamic Onions and Shrimp is gluten free, flavourful, delicious, super quick to make. Save your time cooking easy and tasty meal.
2 tbsp + 1 tbsp olive oil
2 cups vertically sliced onion
1 tsp garlic, minced
1 tablespoon balsamic vinegar
2 cups fresh shrimp
Ground black pepper and salt
2 cups [url:1]cooked rice[/url] with peas (peas are optional)
2 tbsp green onions, chopped
Feta for garnishing
2 cups vertically sliced onion
1 tsp garlic, minced
1 tablespoon balsamic vinegar
2 cups fresh shrimp
Ground black pepper and salt
2 cups [url:1]cooked rice[/url] with peas (peas are optional)
2 tbsp green onions, chopped
Feta for garnishing
Warm up a large skillet over medium-high heat. Add 2 tbsp olive oil and garlic. Sauté for 15 seconds.
Add the onions and sauté until onion begins to soften and become tender.
Reduce heat to low and add...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1481
Sodium
3161mg
131% DV
Fat
30g
46% DV
Protein
92g
184% DV
Carbs
210g
71% DV
Fiber
46g
184% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat25g129%
Polysaturated Fat2g14%
Monosaturated Fat2g14%
Cholesterol569mg191%
Sodium3161mg131%
Potassium3002mg85%
Protein92g184%
% DAILY VALUE*
Total Carbohydrate
Fiber46g184%
Sugar25g51%
Vitamin A4600IU92%
Vitamin B62mg147%
Vitamin C77mg129%
Calcium1154mg115%
Iron13mg73%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.