Main Dishes

Roasted Chicken and Vegetables

6

Something so simple can be so amazing

5
1 Tablespoon Olive Oil
1 Zucchini
1/2 Cup Sweet Peppers
1/2 onion
1/2 Cup baby tomatoes
3 Chicken Breasts
1 Tablespoon + 1 Teaspoon Italian Seasoning
1 Teaspoon Garlic Powder
1 Teaspoon Paprika
1 Teaspoon Salt and Pepper
Preheat oven 400* Chop up chicken and veggies into chunks and place onto sheet pan. Put olive oil onto mixture and mix well. Spread all seasonings over chicken and veggies and mix well again. Bake for...
See the full directions on my site
Nutritions

Calories
42

Sodium
6mg
0% DV

Fat
2g
4% DV

Protein
1.0g
2% DV

Carbs
4g
1% DV

Fiber
1g
4% DV

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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