Main Dishes

Roasted Italian Shrimp

9

This recipe is so easy to make and it’s ready in less than 30 minutes. It’s perfect for a quick weeknight meal. You can serve it over rice or pasta. Or, add it to a salad for a light dinner or easy lunch. Or, you can eat it just as it is.

4
1 stick butter, melted
1 lemon, sliced into 1/8 inch slices
1 pound shrimp, peeled and deveined
1 packet dried Italian salad dressing mix
Preheat oven to 350 degrees. Pour melted butter onto a large rimmed baking sheet. Place lemon slices on top of butter. Place shrimp on top of lemons. Sprinkle salad dressing mix on top of the shrimp. ...
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Nutritions

Calories
511

Sodium
653mg
27% DV

Fat
43g
66% DV

Protein
16g
33% DV

Carbs
7g
2% DV

Fiber
3g
13% DV