Roasted Strawberry and Oreo Ice Cream

Bake.Eat.Repeat.

August 27, 2015

Easy and delicious no churn ice cream filled with roasted strawberries and oreo cookies. Only 6 ingredients to make! Plus, it’s lightened up with some Greek yogurt!

1 cup chopped fresh strawberries
1 teaspoon vanilla
1 can (14 oz, 415mL) sweetened condensed milk
1 cups heavy cream
1 cup plain Greek yogurt
1 cup chopped oreo cookies (8-10 cookies)

Preheat the oven to 425 degrees F. Line a rimmed baking sheet with parchment paper and spread the chopped strawberries on it. Roast the strawberries for 15-20 minutes. Let cool. Line a 9x5 inch loaf pan...
See the full directions on my site

Nutritions

Calories
1196

Sodium
1190mg
49% DV

Fat
53g
81% DV

Protein
16g
32% DV

Carbs
163g
55% DV

Fiber
7g
30% DV

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