Main Dishes

Roasted Vegetable Pizza

908

This simple vegetarian pizza recipe is the perfect comfort food. Made with your favorite homemade dough or store-bought dough, this pizza is topped with rich sharp cheddar cheese and roasted vegetables, including cauliflower, zucchini, onions, bell peppers, tomatoes, and mushrooms!

8
1 pound pizza dough, store-bought or homemade
2 Tbsp olive oil
1 tsp oregano
1/2 cup to 1 cup marinara sauce
2 cups Sargento Sharp Shredded Cheese
1 large tomato, thinly sliced into halves
Roasted Vegetables
1/4 cup leeks, cut and cleaned
1/2 cup crimini mushrooms, sliced
1/2 cup cauliflower florets
1 small zucchini, sliced
1/2 cup bell peppers, sliced thinly (I used red and green)
2 Tbsp olive oil
1 tsp salt
1 tsp pepper
Preheat oven to 400 degrees. In a large baking dish lined with foil, mix all vegetables with olive oil and salt and pepper. Roast them for 20-25 minutes, or until the veggies have cooked down and are...
See the full directions on my site
Nutritions

Calories
484

Sodium
1449mg
60% DV

Fat
27g
42% DV

Protein
19g
39% DV

Carbs
35g
12% DV

Fiber
2g
10% DV

Mezcal Negroni

1187

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV