Root Beer Float Mini Donuts

October 08, 2014

134

Mini baked donuts made with Root Beer Float Oreos and topped with a chocolate glaze and a scoop of Root Beer Float Frosting.

For the donuts

1 1/2 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1 1/2 cup crushed Root Beer Float Oreo cookies (about 15-17 cookies)
1 egg, beaten
1 cup buttermilk (or substitute, see note below)
1/2 cup milk
1/4 cup vegetable oil
1 teaspoon pure vanilla extract

For the glaze

1 cup powdered sugar
3 tablespoons cocoa
2-2 1/2 tablespoons milk
1 teaspoon vegetable shortening

For the frosting

1 cup butter, room temperature
2 cups powdered sugar
2 cups marshmallow fluff
10 Root Beer Float Oreos, crushed

Preheat your Babycakes Mini Donut Maker. Using a food processor, crush the Oreo cookies until you yield 1 1/2 cup of mixture. In a medium bowl mix the flour, sugar, baking powder and crushed Oreo...
See the full directions on my site

Nutritions

Calories
185

Sodium
23mg
0% DV

Fat
7g
11% DV

Protein
1g
3% DV

Carbs
29g
10% DV

Fiber
0.8999999999999999g
3% DV