Rosemary Roasted Sweet Potatoes

February 26, 2014

124

Instead of brown sugar, marshmallows and the like, I top mine with garlic, fresh rosemary and Parmesan cheese! The flavor is incredible! And, you don’t have to feel so guilty about the extra calories!

3-4 medium sweet potatoes, peeled
4 tablespoons butter, melted
2 tablespoons fresh rosemary, minced
2 cloves garlic, minced
1 teaspoon of salt
1/2 teaspoon of pepper
1 tablespoon olive oil
1/4 cup grated parmesan cheese
1/3 cup water

Preheat oven to 350 degrees. Cut sweet potatoes into uniform sized pieces. Place in a baking dish with sides. Add melted butter, rosemary, garlic, salt and pepper. Toss to evenly coat all of the potatoes....
See the full directions on my site

Nutritions

Calories
184

Sodium
582mg
24% DV

Fat
12g
18% DV

Protein
4g
9% DV

Carbs
14g
4% DV

Fiber
2g
9% DV

Dinner Baked