Cakes

Rum Cake

7

Rum Cake is A-MAZING! It’s extremely moist and very rummy! Not runny. Rummy.

12
/2 cup chopped walnuts
1 boxed white cake mix
1 (3.4 ounce) package instant vanilla pudding
1/2 cup dark rum
1/2 cup water
1/2 cup vegetable oil
4 eggs

Glaze
1 cup sugar
1/2 cup butter
1/4 cup dark rum
1/4 cup water
Preheat oven to 325 degrees. Grease and flour a 10 inch tube or bundt pan. Sprinkle nuts over bottom of pan. Combine cake mix, pudding and other cake ingredients. Beat for 4 minutes. Pour into prepared...
See the full directions on my site
Nutritions

Calories
263

Sodium
48mg
2% DV

Fat
17g
27% DV

Protein
4g
8% DV

Carbs
19g
6% DV

Fiber
0.8g
3% DV

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