Rum Raisin Scones

74
8
2 cups flour
1/3 cup sugar
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
8 tbsp cold unsalted butter
1/2 cup heavy cream
1/2 cup raisins
3 tbsp spiced rum
1/4 tsp vanilla extract
1/4 tsp freshly grated lemon zest
1 egg
egg wash (one egg beaten with 1 tbsp of water)
coarse sugar
Preheat your oven to 400 degrees and line a baking sheet with parchment paper. In a large bowl, mix together the first 5 ingredients. Cut the butter into small pieces and add it to the dry mixture. Using...
See the full directions on my site
Nutritions

Calories
349

Sodium
204mg
8% DV

Fat
16g
25% DV

Protein
4g
9% DV

Carbs
41g
13% DV

Fiber
2g
8% DV